parchment / brown & white food grade 2 side coated paper

Product Description

Parchment or brown and white food-grade 2-side coated paper is commonly used in the food industry for its non-stick, heat-resistant, and moisture-resistant properties. This type of paper is specially coated to ensure it is safe for food contact, making it ideal for baking, roasting, wrapping, and serving food.

Here are some key features:

1. Food-Safe Coating: The coating is food-grade and safe for direct contact with food, preventing any harmful chemicals from leaching into the food.

2. Non-stick: This paper typically has a silicone coating or other non-stick treatments, which makes it perfect for use in baking or for wrapping food items like sandwiches or baked goods.

3. Heat Resistant: It can withstand high temperatures (up to a certain limit, usually around 420F or 220C), making it suitable for oven use.

4. Moisture and Oil Resistant: The 2-side coating ensures it can resist moisture and oil, helping to maintain the freshness and integrity of food while also preventing it from sticking.

5. Durability: It is strong and holds up well during cooking, which is especially useful when handling heavy or greasy items.

6. Variety: Available in brown (kraft) or white finishes, both of which are often used depending on aesthetic preference or specific use cases. Brown paper has a more rustic appearance, while white offers a cleaner, more refined look.

This paper can be used for a wide range of food-related applications like:

• Baking sheets for cookies, cakes, and pastries.
• Food wrapping for deli items, sandwiches, and burgers.
• Lining pans for roasting or grilling.